How to Cook with Microwave Oven
When you want to cook with a microwave oven, you need the following things:
• plate, non metal plate
• food
How to cook with a
microwave oven? here are the steps:
• Wash your hands. Remember to be clean before cooking
• Then connect to the electrical supply
• After that, put the food into the microwave
• Don't forget to decide how long it will heat the food
• Press the button to start heating the food
• Wait for the beep sound. It indicates the cooking process is done
• Finally, take out the food and enjoy it
• Don't forget to wash hands after cleaning the working area
• Wash your hands. Remember to be clean before cooking
• Then connect to the electrical supply
• After that, put the food into the microwave
• Don't forget to decide how long it will heat the food
• Press the button to start heating the food
• Wait for the beep sound. It indicates the cooking process is done
• Finally, take out the food and enjoy it
• Don't forget to wash hands after cleaning the working area
Text Procedure : How to Make a Mango Juice
|
Materials
- a piece of mango
- a half glass of water
- a glass of ice pack
- a spoon of sugar
Procedures:
1. First, peel the mango and clean it
2. Next, cut the mango into pieces and put them
into the juicer
3. Then, put the water, ice and sugar
4. After that turn on the juice and wait about 15
seconds
5. Finally, pour the mango juice into the glass
and ready to drink
HOW TO MAKE FRIED BANANA (Pisang
Goreng)
INGREDIENTS :
INGREDIENTS :
1.
1 ripe black-skinned plantain or 4
small finger banana (make sure that the banana is sweet)
2.
1 egg
3.
1 tsp. sugar
4.
6 Tbs. flour
6.
water
7.
a pinch of salt
8.
vegetable oil for deep frying
STEPS / INSTRUCTION :
1.
Place flour in a deep mixing bowl.
Make a well in the middle of the flour, and add egg, sugar and salt. Add water
little by little. Whisk vigorously until batter is evenly smooth for coating
and not too thin. If it is too thin, add more flour.
2. Peel
plantain or banana and cut in half lengthwise and then cut again with 4-inch
width. Dip into batter to coat generously.
3. Heat
oil in a wok or deep fryer until moderately hot. Place coated plantain or
banana in the wok or deep fryer and fry slowly until golden brown and crispy.
This usually take approximately 10-15 minutes. Remove bananas from oil, drain
on paper napkins and dry well.
4. Serve
while still warm
NOTES :
TSP = TEASPOON = SENDOK TEH
TBS = TABLESPOON = SENDOK MAKAN
How to make ice tea
Materials needed:
Water
Dye-Tea
Sugar
Ice cube
Procedure to make ice tea
1. Boil water.
2. Put the boiling
water into a glass.
3. Dip a dye tea into
the glass.
4. Put a spoonful of
sugar into the glass.
5. Mix well.
6. Put 3 small ice
cubes into the glass.
How
To Make Omelette
Ingredients :
2 Eggs
Salt
Margarine or vegetable oil
Tools :
Spone
Stove
Frying pan
Plate
STEPS :
- Whipped eggs and add little salt
- Turn on the stove and put frying pan
- Add margarin on plate , wait until it melted
- Pour a whisk of eggs to frying pan
- Averaging until the eggs meet the pan
- Feedback the eggs , wait until the eggs mature
- Move into a Plate
- You can add some vegetable (if you like )
YOUR OMELET IS READY ~
How to Make Tomato
Soup
To make a bowl of tomato soup, you must prepare all ingredients
below:
- 4
large tomatoes
- spices
- 1
small onion
- ½
teaspoon of salt
- 8
cups of water
- ¼
teaspoon of pepper
- small
clove garlic
- ¼
teaspoon of butter
Here are the steps to make a bowl of tomato soup:
- Cut
tomatoes, onions, and garlic into small pieces.
- Fry
them in a pan with butter for five minutes.
- Add
water, spices, salt and pepper.
- Heat
until the water boils.
- Turn
down the heat and cover with lid. Cook gently for one hour.
Bregedel Tempe (Tempe
Fritters)
The ingredients to make bregedel tempe are:
- 150
g tempe
- 2
tablespoons fried shallots
- 3
kaffir lime leaves
- 1
tablespoon flour
- 1
egg
- 1
cup vegetable oil for frying
And to make the spice paste, you need:
- 3
large chilies, seeds removed
- 3
small chilies
- 2
red shallots
- 2
cloves garlic
- 1/2
teaspoon chopped galangal
- 1
candle nut
- 1/2
teaspoon coriander seeds
- 1/2
teaspoon salt
- 1/4
teaspoon shrimp paste
Here are the instructions to make Bregedel Tempe.
- Mash
the tempe with a fork or place in the bowl of a food processor and blend
until it resembles coarse bread crumbs.
- Grind
the spices in a mortar and pestle or place in the bowl of a food processor
and blend to a smooth paste.
- Put
the mashed tempe in a bowl and mix with the spice paste, fried shallots
and lime leaves. Stir in the flour, followed by the egg.
- Shape
the tempe into fritters the size of a golf ball and flatten a little with
a fork.
- Heat
the vegetable oil in a wok over a medium flame. When the oil is hot, drop
the fritters into the oil, five or six at a time.
- Fry
until golden brown on both sides, drain on absorbent paper and serve hot
with rice.
Procedure Text How To Make a
Chocolate Pound Cake
Ingredients :
• 1/4 cup Process Cocoa
• 2-1/4 cups Cake Flour
• 3/4 cup Sugar
• 3 Egg Whites
• 1 tsp Powdered Sugar
• 2 tsp Vanilla
• 3/4 tsp Baking Soda
• 8 Ounces Low-Fat Yogurt
• 1/4 cup Margarine
• 1/4 tsp Salt
• 1/4 cup Prune Puree
• 1/4 cup Process Cocoa
• 2-1/4 cups Cake Flour
• 3/4 cup Sugar
• 3 Egg Whites
• 1 tsp Powdered Sugar
• 2 tsp Vanilla
• 3/4 tsp Baking Soda
• 8 Ounces Low-Fat Yogurt
• 1/4 cup Margarine
• 1/4 tsp Salt
• 1/4 cup Prune Puree
How to make Chocolate Pound Cake :
• Grease the sides and bottom of a loaf pan with cooking spray.
• Sprinkle one teaspoon flour and leave aside.
• Blend prunes puree with margarine in a bowl. Add sugar and beat properly.
• Add egg whites in the above and beat again for 5 minutes until blended. Now add vanilla.
• Mix together the remaining flour, soda, cocoa and salt in a separate bowl.
• Add it to the prune puree blend alternatively with yoghurt.
• Pour this mixture into the greased loaf pan.
• Bake for 55-60 minutes in a preheated oven at 350 degrees F.
• Allow to cool and chocolate pound cake is ready.
• Grease the sides and bottom of a loaf pan with cooking spray.
• Sprinkle one teaspoon flour and leave aside.
• Blend prunes puree with margarine in a bowl. Add sugar and beat properly.
• Add egg whites in the above and beat again for 5 minutes until blended. Now add vanilla.
• Mix together the remaining flour, soda, cocoa and salt in a separate bowl.
• Add it to the prune puree blend alternatively with yoghurt.
• Pour this mixture into the greased loaf pan.
• Bake for 55-60 minutes in a preheated oven at 350 degrees F.
• Allow to cool and chocolate pound cake is ready.
How to Make A cup of
Cappuccino Coffee
Goal:
|
“How to make a cup of cappuccino
coffee”
|
Material/ingredient:
|
|
Steps/Methods:
|
|
How to Make a
Milkshake
The ingredients that you need to make a milkshake are:
- 4
cups vanilla ice cream
- 2
cups milk
- 4
teaspoons chocolate sauce (optional)
- 1
cup fresh or frozen strawberries
Now, follow these steps to make a milkshake.
- Place
milkshake glasses into the freezer. Using cold glasses will help the shake
stay cool to give you time to enjoy. Leave for up to an hour if possible.
- Soften
ice cream. It is easier to make a shake when the ice cream is slightly
soft. Take the ice cream out of the freezer a few minutes before making
your shake.
- Place
the ingredients into a blender. Mix the ice cream, milk and added flavors
into the blender. Blend on high for one minute. Don’t leave in the blender
for longer or the shake will melt quickly.
- Pour
shakes into frosty glasses. Take the glasses out of the freezer as soon as
the blending is complete. Then pour the shake mixture in.
- Drop
a straw into the shake, then enjoy. You can sip a shake right from the
glass but somehow the straw adds to the flavor and the experience.
How To Make Key Chain
Little information to make your own craft keychains
and may be sold or in life itself, to shape this development and it’s up to
you, handicraft materials that are environmentally friendly cornstarch turns
can be made trinkets unique crafts such as candle holders, wall hangings ,
pencil boxes, picture frames, painting a very attractive, key chains, etc. ..
For the model you can get a little to imagine or
looking for ideas and can replicate the model made of clay.
already in the market
already in the market
To make a wall decoration material the following
ingredients:
Raw materials:
1.flour bulk cornstarch, 400 g
2.glue fox 200 gr
3.water and cooking oil to taste
1.flour bulk cornstarch, 400 g
2.glue fox 200 gr
3.water and cooking oil to taste
Supporting materials:
1.paper carton
2 coloring food (brands grave, etc.)
1.paper carton
2 coloring food (brands grave, etc.)
Working tool:
1.small knfe, cookie cutters, plastic mats for printing, scissors etc.
1.small knfe, cookie cutters, plastic mats for printing, scissors etc.
The steps of making crafts:
1. Combine Glue and flour into a container / jar of
water and then add the oil little by little while kneading kneaded by hand
until the dough fluffier
2. Take the dough of thumb for mothers
jarikelingking rounded spherical shape as many as 400 pieces and pat dry ..
while waiting for the dry well with other models of the form .. and do not
forget the love of colors that appeal to a model model. glue them together with
a fox in the area of the wall. 3. For maximum results you should not do pengerimngan
using the oven.
It would be nice if the drying process using solar
heat
How to Make Fried Rice
Ingredients
·
White Rice that's
previously been cooked
·
2 Carrots
·
Yellow Onion
·
Garlic
·
3 eggs
·
Bean Sprouts
·
Black Pepper
·
Salt
·
Fresh Ginger
·
Soy Sauce
·
Green Onion
·
Sesame Oil
·
Shrimp,Chicken,and/or
pork/tofu(optional)
·
corn or broccoli will work
too
EditSteps
4 cups previously cooked rice.
Wash the vegetables. Then, dice the carrots and onions into small pieces. Set them aside
for the next step.
Add oil and heat up the pan to 100 degrees.4
Toss the vegetables into the pan for about 3 minutes. Add 1 teaspoon of salt into the pan.5
Boil the chicken or shrimp with the rest of the ingredients
(optional).6
Put a bit more oil into the frying pan.7
Add an egg and scramble with the other ingredients8
Toss the rice in carefully. Add approximately 2 to 3 tablespoons of soy sauce while
frying.
1.
9
Put fried rice on a
dish and it's ready to serve!
How to Tie a Neck Tie
First of all, start with the wide end on your right. Extend it about 12" below the narrow end.
Secondly, cross the wide end over the narrow, and back underneath.
Then, bring the wide end up, and turn down through loop.
After that, pass the wide end around to the front from your left to right.
Then, bring the wide end up through the loop.
Finally, pull the wide end through the knot in front. Tighten and draw up to collar.
How to make sandwich”
- Ingredients:
Two
slice of bread, cheddar cheese, tomato sauce, mayonnaise, tomatoes, and salad.
Steps:
First, place a slice of bread on the plate.
Second, put the tomato sauce.
Third, adds salad, slice tomatoes, cheddar
cheese, mayonnaise, tomato sauce.
After that, add salad.
Then, put a slice of bread on the top, and
Finally, serve it!
Procedure Text in Making Kite
Having
a kite flying is interesting and make it by self is easy. Prepare the following
materials to make a kite:
- Butcher cord
- Scotch tape or glue
- 1 Sheet of strong paper
- 2 Strong, straight wooden
sticks of bamboo
- Markers, paint or crayons
After the materials have been prepared, the directions bellow is easy instruction on how to make a kite:
- Make a cross with the two
sticks, with the shorter stick placed horizontally across the longer
stick.
- Tie the two sticks together with
the string in such a way as to make sure that they are at right angles to
each other.
- Cut a notch at each end of the
sticks. Make it deep enough for the type of string you are using to fit in
to. Cut a piece of string long enough to stretch all around the kite
frame.
- Lay the sail material flat and
place the stick frame face down on top. Cut around it, leaving about 2-3cm
for a margin. Fold these edges over and glue it down so that the material
is tight.
- Make a tail by tying a small
ribbon roughly every 10cm along the length of string.
- Decorate your kite with the
markers!
Cara Buat
Es Krim sama hot chocolate melt cake
Adas
manis & chocolate parfait
Siapkan
untuk ledakan rasa sebagai lapisan penutup ini meleleh di mulut Anda.
Persiapan
Waktu 10 menit
Memasak
Waktu 5 menit
Bahan
(melayani 4)
100g
dark chocolate, cincang
1
x 300ml ctn krim kental
1
butir telur, dipisahkan
2
sdm gula kastor
125g
mascarpone
8
Unibic biskuit kue adas manis, cincang
80ml
(1/3 cangkir) kopi espresso dingin
Coklat
bubuk, debu
metode
Campur
coklat dan sepertiga dari krim dalam mangkuk tahan panas lebih dari satu panci
setengah penuh dengan air mendidih (pastikan mangkuk tidak menyentuh air).
Masak, aduk dengan sendok logam, selama 5 menit atau sampai coklat mencair dan
campuran mulus.
Gunakan
pemukul listrik untuk mengocok putih telur dalam mangkuk kering yang bersih
sampai lembut puncak formulir.
Gunakan
balon kocokan untuk menyapu bersama kuning telur dan gula dalam mangkuk sedang
sampai pucat dan lembut. Aduk di mascarpone tersebut.
Gunakan
pemukul listrik untuk mengocok sisa krim dalam mangkuk sampai lembut puncak
formulir. Lipat ke dalam campuran kuning telur. Tambahkan putih telur dan
lembut lipat sampai hanya gabungan.
Tempatkan
biskuit dalam mangkuk dan gerimis dengan kopi. Sendok setengah biskuit campuran
merata di antara gelas melayani. Atas dengan setengah saus cokelat dan setengah
campuran krim. Lanjutkan layering dengan biskuit tersisa, campuran cokelat dan
campuran krim. Debu dengan kakao untuk melayani.
Cara Membuat Cappuccino Cincau
Bahan-bahan Cappuccino Cincau yang harus anda persiapkan :
1. Cincau
2. Gula
3. Susu
4. Blender (kalo ada, gak ada gak
apa-apa)
5. Es
Cara Mendapatkan bahan-bahan untuk
membuat Cappuccino Cincau :
1. Belilah Cincau dipasar dengan
harga yang relatif murah, anda bisa membelinya dengan mudah. Harganya cukup
murah kok. Hanya Rp.3000. Udah dapet Cincau buanyak.
2. Anda bisa beli Cappuccino cincau
yang sakset saja, bisa anda pilih banyak di warung.
3. Susu yang murah saja, beli yang
sakset alias 1000 doang
4. Gula secukupnya bisa di dapet di
dapur anda pastinya
5. Tambah es juga, kalo gak ada di
rumah bisa beli di warung.
Cara pembuatan Capcinnya :
1. Anda bisa iris-iris Cincaunya,
atau anda buat kotak-kotak kecil sesuka anda terlebih dahulu ke dalam gelas.
2. Anda aduk Cappuccino cincau terlebih
dahulu (Jika tidak punya blender). Jika punya anda langsung masukkan Cappuccino
Cincau sakset langsung dengan gulanya plus es-nya.
3. Tuangkan hasil blander atau
Cappuccino yang sudah anda aduk ke irisan cincau.
4. Tambahkan susu coklat sesuka
hati.
5. Siap diminum.
CARAMEL COFFEE
LATE
Bahan:
1 sdm gula pasir halus
200 ml susu cair panas
1 sdt kopi instan
Cara:
1. Gosongkan gula dalam wajan teflon sampai mencair.
2. Tuangkan sebagian susu panas, aduk sampai rata.
3. Tuang ke dalam cangkir, tambah kopi instan. Aduk.
Cara membuat Bunga dari
Sedotan
Ada 2 cara untuk
membuat Bunga dari Sedotan:
1. Di susun
bertumpuk, misalnya mawar, tulip, anggrek, bunga lili, bunga terompet danbunga bunga kecil, contoh di web ini
misalnya bunga sakura.
2. Di jahit
dengan kawat, biasanya bunga-bunga sedang dan besar, misalnya krisan, teratai
dll.
Pertama-tama
untuk menentukan besarnya bunga yang akan di buat, maka sedotannya
harus di gunting menjadi beberapa bagian, yang umum adalah: 1 sedotan dibagi menjadi: 3, 4, 5 (4,7
cm), 6 dan 8 bagian yang sama
besar.
Pada waktu
menggunting (kecuali menjadi 5 bagian), tidak usah di ukur, tapi di lipat saja
lalu di gunting lalu di ratakan menjadi sama besar. Sebelum menggunting,
sedotannya di pipihkan atau di gepeng kan dulu dengan gunting, caranya dengan
menggesek kuat gunting ke sedotan dari ujung ke ujung (he..he..bahasaku
ancur boo, bingung nulisnya..).
Gunanya supaya
waktu melipatnya menjadi lebih mudah dan hasil guntingan lebih rapih.
Sedotan
yang di gunting menjadi 3 bagian, tidak usah di ukur, tapi cukup di lipat saja
menjadi 3 bagian yang sama besar lalu di gunting menjadi 3 bagian
Sedotan
yang di gunting menjadi 4 bagian, dengan cara melipat 2 sedotan, lalu di
gunting dan masing-masing potongannya di lipat lagi menjadi 2 bagian sama besar
dan gunting lagi.
Jika ingin
membagi sedotan menjadi 5 bagian, saya ukur memakai penggaris dan 1 potongannya
di ukur kira-kira 4,7 cm panjangnya.
Sedotan yang di bagi menjadi 6 bagian, pertama-tama lipat 2 sedotan dan gunting menjadi 2 bagian yang sama besar, lalu masing-masing bagian di lipat menjadi 3 bagian dan di gunting lagi.
Sedotan yang di bagi menjadi 6 bagian, pertama-tama lipat 2 sedotan dan gunting menjadi 2 bagian yang sama besar, lalu masing-masing bagian di lipat menjadi 3 bagian dan di gunting lagi.
Ada
juga bunga yang sedotannya di bagi menjadi 8 bagian, di bagi dan digunting
dengan cara yang sama seperti di atas.
Sisir sedotan tidak selalu harus di pakai,
sebenarnya tidak ada tehnik khusus untuk memakai sisir sedotan, tapi biasanya
hasil akhir setiap orang akan beda, tapi untuk mempergunakannya perlu latihan
supaya hasilnya lebih baik,
Cara Membuat Kerajinan Tangan dari Flanel
Kerajinan
tangan dengan bahan flanel saat ini menjadi salah satu kerajinan tangan yang
sangat diminati. Pembuatan yang cukup mudah serta bahan-bahan yang mudah dicari
tentunya menjadi alasan utama disamping karena bisa dibuat berbagai macam
benda.
Berikut
ini macam-macam tusuk jahit dan tusuk hias yang digunakan dalam kerajinan
tangan flanel :
1. Tusuk
Feston
Tusuk
feston ini biasa digunakan untuk menggabungkan 2 lembar kain flanel dan juga
merapikan pinggiran kain flanel.
2. Tusuk
Rol
Tusuk rol
ini juga digunakan untuk menggabungkan 2 lembar kain flanel. Apabila dikerjakan
dengan hati-hati maka akan menghasilakn jahitan yang jauh lebih rapi dan halus
daripada tusuk feston.
3. Tusuk
Tikam Jejak
Tusuk
tikam jejak ini biasa digunakan untuk membuat bentuk mulut.
4. Tusuk
Pipih
Tusuk
pipih ini biasa digunakan untuk membuat bentuk hidung.
5. Tusuk
Jeruji
Tusuk
jeruji ini biasanya hanya digunakan sebagai hiasan.
Bahan dan
alat yang digunakan dalam pembuatan kerajinan tangan dari flanel antara lain :
- kain flanel
- benang sulam
- jarum jahit
- dakron/kapas
- manik-manik
- lem serbaguna (all pupose
adhesive), lem PVAc, melty
stick (batangan lem)
- glue gun (lem tembak)
- gunting
- bahan pelengkap (gantungan
kunci, gantungan handphone, jepit rambut, karet rambut, bros
Berikut
ini beberapa bentuk kerajinan tangan yang terbuat dari kain flanel :
Gantungan
Kunci Keropi
Cara
membuat :
1. Membuat
pola dari kertas kemudian di gunting.
2. Gunting
kain flanel sesuai pola yang sudah dibuat di kertas.
3. Pasang
mata dan buat bentuk mulut pada kain flanel bentuk keropi. Untuk memasang mata
bisa menggunakan lem tembak. Untuk membuat mulut menggunakan tusuk tikam jejak.
4.
Gabungkan kedua lembar kain flanel bentuk keropi, jahi sekelilingnya
menggunakan tusuk feston. Sisakan sedikit bagian untuk memasukkan dakron
kemudian setelah selesai memasukkan dakron selesaikan dengan menjahit
menggunakan tusuk feston.
5.
Dibagian atasnya selipkan tali untuk mengaitkan gantungan kunci.
6. Gunting
kain flanel dengan bentuk bulat untuk ditempelkan di pipi.
Cara Membuat Boneka Tangan dari Kain Flanel dan Kain Perca
1. Sediakan
Bahan-bahannya seperti pola, jarum kain flanel, kapas/dakron dan benang sulam (Dimodel
saya pakai benang wol dan jarum besar biar kelihatan ceritanya)
2. Cetak pola ke kain
flanel (plissss pakai kapur jahit atau pakai pinsil warna yang mendekati warna
kain yah, jangan ikutin sepertifoto bisa-bisa karya kita jadi kotor)
3. Gunting pola
sesuai dengan pola yang sudah anda buat.
4. lalu jahit/sulam
aplikasi seperti mata, mulut dll
5. Satu kan bagian depan
dan belakang dengan menggunakan tusukfeston
6. Sisa kan sedikit
kira-kira 3 cm untuk memasukan bahan isi seperti kapas/dakron/kapuk
7. Lalu teruskan kembali
jahitan (tusuk feston) hingga semua sisi terjahit semua
8. Pasang aplikasi
lainya seperti hidung, ekor atau tali penggantung
9. Boneka kelinci telah
jadi
Tips :
- jika kita memiliki pola dengan beberapa warna misalnya kelincinya ingin memakai “baju” berbahan flanel warna biru atau matanya menggunakan bahan flanel putih, ditempelkannya saat tahap no.4
- Boneka bisa saja terdiri dari beberapa bagian misalnya bagian kepala, badan dan kaki ingin terpisah, buat bagian-bagian tersebut hingga selesai dahulu lalu baru gabungkan dengan dijahit.
- Jika ingin kreasikan lagi pake Motif batik juga bisa dan bonekanya dipakekan Kebaya Modern kan mantaps tuh.
nah bonekanya sudah jadi tuh, saya mo lihat film lagi di Cinema3satusemoga anda bisa berkreasi dengan pola buatan anda sendiri, demikian Cara Membuat Boneka Tangan dari Kain Flanel dan Kain Perca.
- jika kita memiliki pola dengan beberapa warna misalnya kelincinya ingin memakai “baju” berbahan flanel warna biru atau matanya menggunakan bahan flanel putih, ditempelkannya saat tahap no.4
- Boneka bisa saja terdiri dari beberapa bagian misalnya bagian kepala, badan dan kaki ingin terpisah, buat bagian-bagian tersebut hingga selesai dahulu lalu baru gabungkan dengan dijahit.
- Jika ingin kreasikan lagi pake Motif batik juga bisa dan bonekanya dipakekan Kebaya Modern kan mantaps tuh.
nah bonekanya sudah jadi tuh, saya mo lihat film lagi di Cinema3satusemoga anda bisa berkreasi dengan pola buatan anda sendiri, demikian Cara Membuat Boneka Tangan dari Kain Flanel dan Kain Perca.
How to
make a glass of milk
You need to prepare:
a glass two spoonful of
powder or liquid
milk hot water
After you prepare all
materials needed,
now use the following
steps to make a glass of milk.
First, boil water.
Second, put two spoonful of milk into a glass.
Third, put the boiling
water into the glass.
Fourth, stir well Now,
you may enjoy your
milk.
How To Make Banana
Juice
REQUIRED
ITEMS:
Banana pieces ----- 2 cups
Milk ----- 2 cups
Sugar ----- 2 cups
Ice cubes ----- 4 or 5
PROCEDURE:
Banana pieces ----- 2 cups
Milk ----- 2 cups
Sugar ----- 2 cups
Ice cubes ----- 4 or 5
PROCEDURE:
1.
Take a jar and add
banana pieces, sugar in it.
2.
Make it as a thick
juice.
3.
After add milk in it.
4.
Now blend it once and
add ice cubes also.
5.
After adding cubes,
blend it once and make it as a juice.
- Take the juice into glasses and serve.
- Now you are ready with banana juice infront of you.
- Drink and enjoy the very tasty, delicious and yummy
juice item banana juice.
How to Make Ice Cream
You need these ingredients to make ice cream:
- 2
cups milk (not skim) or cream
- 2
tablespoons sugar
- 1
teaspoon Vanilla extract (can substitute other flavoring.)
- Several
cups of Ice (the smaller the pieces, the better)
- 1
cup salt (rock salt is best, but table salt can also be used)
You need these supplies to make ice cream
- Tub
or large coffee can to hold salt and ice
- Glass
bowl or small coffee can
- Electric
mixer or whisk
- Ice
cream scoop
- Storage
container for freezer
Here are the instructions that you must follow to make ice cream
- Setting
up the cooling apparatus. Stir ice and salt in the larger container.
Double-check that the small container will fit into the larger one even
with the ice.
- Combine
the ingredients. Mix together the milk, sugar, and vanilla in the glass
bowl. Then, set this bowl in the tub filled with ice and rock salt, making
sure that the salt water does not spill into the bowl. Instead of a glass
bowl and tub, you can also use a small coffee can inside a large coffee
can.
- Mix
the ice cream. Mix the ingredients in the small container vigorously. The
salty ice mixture will cool the mixture down until it turns into ice
cream. Mix very thoroughly. If you're using a whisk instead of an electric
mixer in your glass bowl, you'll have to stir very hard, or ice crystals
will form in the ice cream. If you are using the coffee can method, make
sure both cans are well sealed, and then roll and shake to mix the ice
cream mixture. It should take about 10 to 15 minutes to stir the ice cream
using either method. Stir until it is free from ice crystals and is the
right consistency.
- Storage
and serving. If you don't eat the ice cream right away, be sure to store
it in the freezer so that it doesn't melt.
How to Make Light, Delicious Crepes
Materials:
1/2 cup water
1/2 cup milk
1 cup all-purpose
flour
2 tsp. sugar
1 tsp. vanilla extract
2 eggs
Steps:
1. Add ingredients to the blender
To make the crepe batter, in a blender, combine water, milk, flour, sugar and vanilla. Crack the eggs into a small bowl. Check for shells and then add the eggs to the blender.
To make the crepe batter, in a blender, combine water, milk, flour, sugar and vanilla. Crack the eggs into a small bowl. Check for shells and then add the eggs to the blender.
2.
Blend
until smooth
Blend the mixture until very smooth and free of lumps. Pour the batter into a large liquid measuring cup or a bowl, cover and refrigerate for at least 1 hour or up to 1 day.
Blend the mixture until very smooth and free of lumps. Pour the batter into a large liquid measuring cup or a bowl, cover and refrigerate for at least 1 hour or up to 1 day.
3. Grease the pan
Using a pastry brush dipped in melted butter, lightly grease the entire surface of a 9-inch crepe panor nonstick fry pan and place over medium heat.
Using a pastry brush dipped in melted butter, lightly grease the entire surface of a 9-inch crepe panor nonstick fry pan and place over medium heat.
4.
Swirl
the batter in the pan
Fill a 1/4-cup ladle with batter to just below the lip. Holding the pan at an angle above the burner, pour the batter into the pan close to one edge. Quickly swirl the pan so the batter covers the entire bottom of the pan. This should happen very fast since the batter will start to cook upon contact with the hot pan.
Fill a 1/4-cup ladle with batter to just below the lip. Holding the pan at an angle above the burner, pour the batter into the pan close to one edge. Quickly swirl the pan so the batter covers the entire bottom of the pan. This should happen very fast since the batter will start to cook upon contact with the hot pan.
5. Cook the crepe
Cook, shaking the pan from time to time, until the crepe begins to bubble, the bottom is lightly browned and the batter looks set, about 1 minute.
Cook, shaking the pan from time to time, until the crepe begins to bubble, the bottom is lightly browned and the batter looks set, about 1 minute.
6. Flip the crepe
Use a small offset spatula to lift the edge of the crepe, then carefully grasp the edge and quickly flip the crepe over in the pan. Cook until the second side is slightly browned and set, about 10 seconds more.
Use a small offset spatula to lift the edge of the crepe, then carefully grasp the edge and quickly flip the crepe over in the pan. Cook until the second side is slightly browned and set, about 10 seconds more.
7. Stack the crepes.
Transfer the finished crepe to a plate. Repeat to cook the remaining batter, greasing the pan with more butter each time. Stack the cooked crepes on the plate between squares of wax paper.
Transfer the finished crepe to a plate. Repeat to cook the remaining batter, greasing the pan with more butter each time. Stack the cooked crepes on the plate between squares of wax paper.
To make egg and lemon soup, you need all ingredients below:
- 3
pints chicken stock
- juice
of 2 lemon
- 3
oz rice
- salt
and pepper
- 4
eggs, well beaten
And here are the steps to make egg and lemon soup.
- Put
stock into a pan and heat until boiling.
- Add
rice and cook on low heat for fifteen minutes.
- Mix
together egg and lemon juice.
- Add
three tablespoons of stock to the mixture and stir.
- Stir
this mixture into the remaining stock in pan.
- Add
a little of salt and pepper.
- Cook
gently for three minutes.
The Procedure of Making Meatballs
What you need for the ingredients
1 kilo of very fine minced meat (preferably beef)
2 eggs
300 grams of tapioca-flour
4-8 cloves of garlic
1 red onion
1 teaspoon of white pepper
2 teaspoons of salt
The steps to make meatballs
These steps are instruction on how to make meatballs, just meatball, the soup is made separately.
First of all,mix garlic, red onion, salt, and white pepper in a mortar or mixer.
Second step, mix the spice-mixture with the eggs, the tapioca-flour and the minced meat.
After that, use your fingers, add a cup of water, and keep on working until the mixture feels soft and smooth.
Then, boil some water in a rather large pot, at least about 2 liters.
Next step, start rolling the mixture into small meatballs.
Finally, lower the meatballs into the boiling water. When they float up to the surface the meatball are ready to serve.
These steps are instruction on how to make meatballs, just meatball, the soup is made separately.
First of all,mix garlic, red onion, salt, and white pepper in a mortar or mixer.
Second step, mix the spice-mixture with the eggs, the tapioca-flour and the minced meat.
After that, use your fingers, add a cup of water, and keep on working until the mixture feels soft and smooth.
Then, boil some water in a rather large pot, at least about 2 liters.
Next step, start rolling the mixture into small meatballs.
Finally, lower the meatballs into the boiling water. When they float up to the surface the meatball are ready to serve.
Making Candles
Tool and Ingredient :
- wax moulds,
- wick,
- dye discs,
- essential oils,
- and a double boiler.
Steps :
- First of all, melt the wax. All
wax has a flash point, so to prevent it bursting into flames, you must
melt it in a double boiler, with water in the bottom pan.
- Then, prepare the mould with
the wick. Thread the wick through the mould and make sure that you leave a
good few centimetres sticking out of the hole in the bottom.
- After that, add the scent. If
you want a scented candle, add a few drops of essential oil to the melted
wax. You can use any essential oil you like, as long as it doesn't contain
water.
- Next step, pour the wax into
the mould. Try and tip the wax into the mould quickly, all in one go, to
minimise spillage and air bubbles.
- Then, release the bubbles and
top it up. Releasing the air bubbles will eventually make the candle sink,
so you will need to top it up with more melted wax.
- Finally, remove it from the
mould. After four or five hours, the candle can be taken out of its mould.
- Your candle is now ready for
display. Remember, you must always leave it for a day before lighting it.
Tidak ada komentar:
Posting Komentar